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Regular Price $20.00
Kaimira Club Price $18.00
Good depth of garnet colour. The nose shows lifted primary red fruits of raspberry and cherry, culinary spices, earthy notes and quality cedar tones.
The palate is mid-weighted with ripe fruit flavours, fine drying tannins and good balance.
"Full, bright ruby, it is mouthfilling and vibrantly fruity, with strong, plummy, spicy flavours, an earthy streak, fresh acidity and good density." Michael Cooper
“Sweetly fruited and attractively fragrant, the bouquet shows red/black cherry, cranberry, floral and subtle spice aromas, leading to a silky palate that is nicely rounded and juicy. The wine offers pristine fruit flavours together with spicy/savoury nuances, finishing long and smooth. At its best: now to 2020."
The fruit for this wine was sourced mainly from our newest vineyard (10 years old) with a small contribution from the oldest vines in our home block (20 years). A range of clones (114, 666 and 667) were harvested on 1st and 5th April 2017 at 22.7 Brix.