Our 2018 Kaimira Estate Sauvignon Blanc is now available for purchase at our Cellar Door or online.
Recently reviewed by Sam Kim of Wine Orbit, awarded 93/100 or 5 stars.
“The wine is instantly appealing on the nose showing passionfruit, grapefruit, feijoa and lime peel aromas, followed by a concentrated palate that is punchy and delicious. It is juicy and vibrant with youthful fruit intensity and lively mouthfeel, finishing long and attractive. At its best: now to 2021.”
- Certified organic and vegan friendly
- Available for $21 per bottle, or sign up to the Kaimira Club and get it for $18.90!
- Shipping within NZ is $7.50 for up to 6 bottles, or $10 per case of 12 (extra charges for rural delivery apply)
Related news from Kaimira Wines
March Artist: Kanuka Glen Art
We are pleased to show the work of John Jepson of Kanuka Glen Art for the last month of our...
Top 4 Reasons to Drink Organic Wine
Need a reason to drink more organic wine? Here's four:1. For the environmentGrowing organically means no pesticides or herbicides are...
A Video Tour, from Vineyard to Winery to Tasting Room
A glimpse into our winery operations from vineyard to winery to tasting room and local art. To see more of...
Hui Katoa – A Cellar Door Favourite
The 2015 Kaimira Estate Hui Katoa has proven to be one of our top sellers this season at the Cellar...
Questions from the Cellar Door: When To Drink Wine
Meeting people from all over the world at the Cellar Door leads to intriguing conversations and questions. A little research...
Pics from the Vineyard
Some snaps from around the vineyards in January & February: Putting the large nets on, they cover four rows at...
Question from the Cellar Door: Why Do So Many NZ Wines Have a Screw Cap?
Meeting people from all over the world at the Cellar Door leads to intriguing conversations and questions. A little research...
New Release – 2018 Brightside Organic Sauvignon Blanc
The 2017 Brightside Organic Sauvignon Blanc has sold out. If you liked the 2017, we think you'll love the 2018....
February Artists
It's February already, and we have two new artists featuring at our Cellar Door. Ronnie Martin is a textile and...
20% Off Wine Until 13 February for Kaimira Club Members
We're doubling the discount for Kaimira Club members from the usual 10% to 20% from now until February 13! How do I get 20% off?It's...
4 Stars for Brightside Blush
In last week's issue of NZ Listener, Michael Cooper gave our 2018 Brightside Blush 4 stars out of 5: "Also...
January Artists at our Cellar Door
What goes better with wine than art? This month we are pleased to welcome two local artists to exhibit at...
What Makes A Wine Vegan?
Not all wine is vegan-friendly. How can a product made from grapes not be vegan? In the process of fining...
Holiday Open Hours
Our Cellar Door will have the following hours over the holiday period: Christmas Eve: 11-2 Christmas Day CLOSED Boxing Day...
Join the Kaimira Club
There's a very easy way you could be saving money on wine. We created the Kaimira Club as a way...
December Artists at our Cellar Door
We are excited to feature two artists at our Cellar Door this month! Local artists Jan Thomson and Steve Bellamy...
New Reviews for our 2016 Kaimira Estate Sauvignon Blanc
We've just received two new reviews for our 2016 Kaimira Estate Sauvignon Blanc. Raymond Chan awards it 4 stars out of...
Cellar Door is open for 2018-19 season!
Our Cellar Door is open Monday to Friday, 11am to 4pm. We welcome groups, please email or call us to...
Our Pinot Blanc catches Michael Cooper’s eye
We’re very pleased to feature in Michael Cooper’s well-chosen lineup of white wines for adventurous drinkers – published in the...
Our take on pink is all sold
We have just sold the last bottle of our innovative take on pink wine – the Brightside Blush. It has...
Cellar door now open for appointments only
Very warm weather interspersed with bouts of heavy rain have conspired to produce a galloping growth season this year. All...
Superb New Zealand native bird art works
During November and December our tasting room is home to a selection of superb artwork featuring NZ native birds. The...
Our organic, vegan friendly wines paired with nut-based cheese
Vegan but love cheese? We are partnering with Little Bird Organics and the Restaurant Association of NZ in a Vegan...
